The Charitable Trust was started in 2002 by the American Cavalier King Charles Spaniel Club "for the protection of the health of the Cavalier King Charles Spaniel". For more information on the amazing work of the Charitable Trust, click here.

The banquet is always festive. Old friends and new enjoy each other’s company and applaud another successful year. We cheer the Cavaliers that achieved Register of Merit and Legion of Merit.  Advanced Performance Awards are announced to thunderous applause - only a very few of us have the stamina to achieve these glorious levels.  The Patricia L. Kanan Award for Outstanding Service to the Charitable Trust is also awarded. Silent and live auctions keep the evening lively. Our guest auctioneer will be David Frei, the familiar voice of Westminster Kennel Club's televised show. David knows just how to get things rolling. Funds raised at this event enable the Charitable Trust to continue its important work in Cavalier health research. Cash bar.

2018 Banquet Menu:

Start with a Garden Salad of Fresh Greens Garnished with Garden Ripe Vegetables and your choice of Ranch or Balsamic dressing.  With your salad is the Chef's Selection of Hearth Baked Breads and Rolls, Served with Creamery Butter.

For your Entrée choose between:

  • Sliced Sirloin, Cabernet Reduction with Caramelized Onions and Mushrooms
  • Chicken Picatta, Pan Seared with a Caper and White Wine Reduction
  • Eggplant Parmesan, Seared Eggplant with Rich Marinara Sauce

Accompanying your entrée will be the Chef's Selection of Appropriate Starch and Fresh Vegetables.  Your dessert is either Carrot Cake with Cream Cheese Icing or Chocolate Fudge Cake Layered with Rich Chocolate Ganache.

Date: Thursday, April 19

Event Chair: This email address is being protected from spambots. You need JavaScript enabled to view it.

Pre-Registration Required.   Shop Now!

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Don't forget to pre-order your special Charitable Trust "Doggie Bag!" - Available under the Shop Now! Store under the Menu Item "Raffles & Misc

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Charitable Trust Auction & Awards Banquet
50.00
Meal Choices:

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